Pork Tail Bone 猪尾骨

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Pork Tail Bone 猪尾骨

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Pig Tail Bone it refers to the bones located at the tail end of a pig. These bones typically contain a small amount of meat and fat but are more valued for their marrow and the flavor they contribute during cooking. Pig tail bones are commonly used in making soups or braised dishes, and the marrow is often considered a delicacy.

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